Market-Driven Dining From Ex-ABC Kitchen Chef
Greywind
Greywind is a seasonally-driven restaurant from James Beard Award winner Dan Kluger, former Exec Chef of Jean-Georges’ ABC Kitchen. Located at Hudson Yards, the interiors by Parts + Labor exude rustic-luxe chic, with high ceilings and elegant grey tones; while the menu tempts with dishes like diver scallops w/ spring green curry, and Duroc pork chop w/ turnips, buttermilk & dill. Two options to check out: an adjacent bakery that converts to an evening chef’s counter, and the cozy cocktail bar Spygold located just below
Greywind is a seasonally-driven restaurant from James Beard Award winner Dan Kluger, former Exec Chef of Jean-Georges’ ABC Kitchen. Located at Hudson Yards, the interiors by Parts + Labor exude rustic-luxe chic, with high ceilings and elegant grey tones; while the menu tempts with dishes like diver scallops w/ spring green curry, and Duroc pork chop w/ turnips, buttermilk & dill. Two options to check out: an adjacent bakery that converts to an evening chef’s counter, and the cozy cocktail bar Spygold located just below
DETAILS
Hudson Yards, NYC
Hours
Tuesday - Saturday 5:30 - 10:00 pm
Photos courtesy of Greywind
ABOUT
Greywind, Chef Dan Kluger offers a seasonally-driven, vegetable-forward dining experience that creatively highlights rotisserie cooking. To complement Chef Kluger’s menu, the beverage program has a special focus on small and up-and-coming producers, distillers, and brewers in New York. This Spring, Greywind will open its intimate cocktail bar nestled below the restaurant, Spygold.
- Greywind
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